What Is Marie Reynolds London – Vegan C
A whole‑food, plant‑based vitamin C supplement carefully crafted from fruits, berries, and herbs—not synthetic ascorbic acid—to support skin, immune health, energy, and collagen production.
Key Benefits
- Whole‑food nutrition: Derived from acerola cherries, parsley, black currants, rosehips, elderberries, and other vitamin C–rich botanicals, delivering natural cofactors like flavonoids, polyphenols, carotenoids, and pectins for enhanced absorption and gentle digestion.
- Immune & antioxidant support: Rich in antioxidants and bioflavonoids to protect cells, reduce oxidative stress, and boost immune resilience.
- Collagen & skin tone: Vital for collagen synthesis, skin repair, brightening pigmentation, and promoting healthy connective tissue.
- Non‑acidic & easy on digestion: pH neutral and suitable for sensitive stomachs—no harsh ascorbic acid or preservatives.
- Broad wellness support: Aids energy, iron absorption, nervous system health, vascular strength, and may help combat fatigue.
Form & Usage
60 convenient vegan capsules. Take 1–2 capsules daily with food or juice, or as directed by a healthcare professional.
Why It’s Special
- Clean, simple, effective: Delivers vitamin C in its whole-food form—maximizing bioavailability while minimizing digestive discomfort.
- Clinically backed orientation: Recognised and formulated for optimum uptake, avoiding rapid excretion—ideal for long-term wellness routines.
- Multi-system nourishment: From glowing skin to immune tone, fatigue resistance to iron metabolism—this gentle supplement does it all.
Please consult a qualified healthcare professional before using this supplement. Not suitable for individuals undergoing cancer treatment or for those who are pregnant or breastfeeding.
For more information, please go to the MRL Brochure.
